Is Tequila a Depressant or an Upper?

When we think of alcohol, we typically consider it a depressant because it slows down brain activity, neural functions, and the central nervous system. Overindulging in any alcoholic beverage can impair mood, judgment, and overall functioning. However, there’s a persistent rumor that tequila might be different – that it might be an upper rather than a downer. So, is tequila a depressant, or is there more to the story?

Let’s explore the facts and debunk the myths.

What Makes Tequila Special?

Instagram | passeandopormexico | Tequila, distilled from Mexico’s blue agave, embodies centuries of artisanal craftsmanship.

Tequila is a distilled spirit made from the blue agave plant, predominantly in the region surrounding the city of Tequila in Mexico. According to the Tequila Regulatory Council, for a spirit to be officially recognized as tequila, it must be produced in specific regions of Mexico. The process involves harvesting the agave, extracting its juice, and fermenting and distilling it to produce Blanco Tequila. This form can be further aged to create Reposado or Añejo varieties.

Interestingly, tequila is considered one of the healthier spirits due to its low carbohydrate and calorie content. Some even believe it has probiotic properties, but it’s important to clarify that tequila is not a stimulant.

Instagram | amarantacepeda | Tequila’s frequent appearance at parties and celebrations perpetuates the misconception that it acts as a stimulant.

Some people claim they feel different after drinking tequila compared to other spirits like wine or vodka, experiencing less of a hangover. This could be due to pure agave tequila’s lack of sugary additives, which can exacerbate headaches and sluggishness the following morning. Despite this, tequila remains a depressant, not a stimulant.

The Unique Chemistry of Tequila

The rumors about tequila being an upper have historical roots and are partly fueled by its unique chemical composition. Unlike other distilled spirits, tequila’s distillation process involves collecting methanol at the end rather than the beginning. This distinctive aspect might contribute to the perception that tequila behaves differently from other alcohols.

Author Chantal Martineau, in her exploration of tequila’s history, highlights these differences. She notes that tequila’s production process sets it apart from other spirits, but this doesn’t change its fundamental nature as a depressant.

 Enjoying Tequila Responsibly

Instagram | therealadamhuber | Tequila’s distinct production process and reduced sugar content make it appear unique.

So, is tequila a depressant? Yes, it is. While it may bring joy and merriment when shared among friends, its chemical properties align with those of other alcoholic beverages. Tequila’s unique production process and lower sugar content can make it seem like a special case, but it doesn’t change its fundamental nature.

Next time you enjoy a shot of tequila at a celebration, you can impress your friends with the truth. Tequila is a fascinating spirit with a rich history and unique qualities, but it remains a depressant. Enjoy it responsibly and savor its unique flavors and traditions, but don’t be misled by the myth that it’s an upper.